The bikers continue their culinary journey through time as they celebrate British food

Read more about the article Hairy Bikers’ Best of British episode 11 – Foraging
Hairy Bikers' Best of British episode 11 - Foraging

Hairy Bikers’ Best of British episode 11 – Foraging

Hairy Bikers' Best of British episode 11 - Foraging: The bikers continue their culinary journey through time as they celebrate British food.     Since early man, humans have survived by foraging food from the land, rivers and seas of Britain. Some of these natural indigenous ingredients can be the basis of spectacular dishes. The Hairy Bikers take to the undergrowth in search of delicious free food. Stunning food and fascinating stories told by the popular culinary duo.   Hairy…

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Read more about the article Hairy Bikers’ Best of British episode 10 – Cookbooks
Hairy Bikers' Best of British episode 10 - Cookbooks

Hairy Bikers’ Best of British episode 10 – Cookbooks

Hairy Bikers' Best of British episode 10 - Cookbooks: Cookery books are a huge business but they are more than just collections of recipes, they are social documents that reveal a great deal about who we are and what we eat. In this programme, the bikers cook dishes from their favourite cookbooks and also meet food historian Ivan Day, who has one of the world's most extensive historical cookbook collections in the UK. They also tell the story of some…

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Read more about the article Hairy Bikers’ Best of British episode 9 – A Taste of the Med
Hairy Bikers' Best of British episode 9 - A Taste of the Med

Hairy Bikers’ Best of British episode 9 – A Taste of the Med

Hairy Bikers' Best of British episode 9 - A Taste of the Med: The flavours of the Mediterranean have had a huge influence over modern British cuisine. Brought over at first by the Romans and more recently by hordes of holidaymakers returning from the sun, the range of dishes and ingredients Britain has adopted from the Med are now commonplace on our menus and in our homes. Dave and Si look at how this has evolved and create their favourite…

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Read more about the article Hairy Bikers’ Best of British episode 8 – Times of Plenty
Hairy Bikers' Best of British episode 8 - Times of Plenty

Hairy Bikers’ Best of British episode 8 – Times of Plenty

Hairy Bikers' Best of British episode 8 - Times of Plenty: Dave and Si continue their culinary journey through time as they celebrate British food.     Here, they indulge their foodie passion by creating truly mouthwatering dishes that are extravagant and made of the finest ingredients, proving that the British certainly know how to put on a show - including food. With lobster, truffles, chocolate and the best cuts of meat on offer, the bikers are going gourmet. Stunning…

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Read more about the article Hairy Bikers’ Best of British episode 7 – Picnics
Hairy Bikers' Best of British episode 6 - Picnics

Hairy Bikers’ Best of British episode 7 – Picnics

Hairy Bikers' Best of British episode 7 - Picnics: Here, they explore our national love of picnics and everything that goes in it. With their unique banter and camaraderie, the hairy duo create their ultimate al fresco lunch at Beaufort Polo Club; find out how our summer obsession evolved; celebrate picnic classics such as the cornish pasty and the scotch egg; bake a luxurious dundee cake, and make a country terrine that would play centre stage in any outdoor feast.…

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