Read more about the article Tom Kerridge’s Fresh Start episode 1 – Get Cooking
Tom Kerridge's Fresh Start episode 1

Tom Kerridge’s Fresh Start episode 1 – Get Cooking

Tom meets his eight volunteer families for the first time and introduces them to the six-step plan he wants them to follow for the next 12 weeks. They all want to make a fresh start with food because time pressure, fussiness or lack of confidence in cooking have contributed to an over reliance on convenience food. Tom believes there is a better way to live and as a husband, dad and chef who loves good food, he is the perfect…

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Read more about the article Tom Kerridge’s Best Ever Dishes ep.4 – Tasty Dinners
Tom Kerridge's Best Ever Dishes ep.4

Tom Kerridge’s Best Ever Dishes ep.4 – Tasty Dinners

In Tom Kerridge's Best Ever Dishes ep.4: Tom believes that we should cook and eat good food no matter what day of the week it is, so he's got some incredible fuss-free dishes that are quick to make without compromising on flavour, like lemon pepper chicken - a whole meal in one pan that saves on the washing up.      He shows us how to spice up traditional lamb chops by giving the Barnsley chop a north African…

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Read more about the article Tom Kerridge’s Best Ever Dishes ep.3 – Weekend Specials
Tom Kerridge's Best Ever Dishes ep.3

Tom Kerridge’s Best Ever Dishes ep.3 – Weekend Specials

In Tom Kerridge's Best Ever Dishes ep.3 is all about dishes for the weekend, when there is a bit more time to enjoy being in the kitchen and cook something extra special to share with family and friends.     Tom turns an ordinary leg of lamb into an extraordinary dish by roasting it wrapped in branches of bay leaves to pack in extra flavour. He wants to shake up Sunday sides so is salt-baking garlic and lemon before stirring…

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Read more about the article Tom Kerridge’s Best Ever Dishes ep.2 – Takeaways
Tom Kerridge's Best Ever Dishes ep 2

Tom Kerridge’s Best Ever Dishes ep.2 – Takeaways

In Tom Kerridge's Best Ever Dishes ep.2: he creates dishes inspired by some of his favourite takeaway foods. This is the kind of casual grab-and-go food that puts a smile on people's faces. He starts with a puff pastry pizza that saves on making pizza dough and is topped with delicious crispy beef. Next he cooks an upmarket version of the classic post-pub takeaway - the doner kebab. He swaps the usual lamb for duck, marinates it in Asian flavours…

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Read more about the article Tom Kerridge’s Best Ever Dishes ep.1 – Crowd Pleasers
Tom Kerridge's Best Ever Dishes ep.1

Tom Kerridge’s Best Ever Dishes ep.1 – Crowd Pleasers

In Tom Kerridge's Best Ever Dishes ep.1 Michelin-starred chef Tom Kerridge wants to show us how to cook the best ever versions of the kind of food we all love to eat. This series his aim is to turn ordinary dishes into extraordinary ones with a few simple tricks that will help us all raise our game in the kitchen at home.     In this episode, Tom serves up some great crowd-pleasing dishes, perfect for sharing with mates at…

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