bacon salad

James encourages everyone to experiment in the kitchen and makes amazing comfort food from everyday larder ingredients.      He is joined by special guest Cyrus Todiwala.   James Martin – Love Your Larder dishes:   Salt-baked sea bass with warm artichoke and bacon salad Baking a whole fish in salt helps retain the meat’s moisture. James Martin’s recipe is infused with basil and lemon. Hearty chicken and chorizo broth This spicy chicken soup is cheap, flavourful and quick to prepare using items from your larder. Dal chicken with chilli paneer and naan This hearty, warming, flavoursome curry, with […]