Route 66

The Hairy Bikers traverse the infamous Route 66, serving up plenty of delicious food along the way.

Hairy Bikers - Route 66 episode 6

Hairy Bikers – Route 66 episode 6

Route 66 / 4 minutes of reading / / By

Hairy Bikers – Route 66 episode 6: For the last leg of their Route 66 odyssey, the bikers are going west to California, the golden state. First, they make a small detour to the city of light, Las Vegas. Si and Dave have been invited by one of the youngest executive chefs in the country to learn how to make the best mashed potato in the world. Inspired by their Las Vegas extravaganza they cook the biggest, poshest lobster and prawn cocktail ever seen.     Back on Route 66, they visit the town of Goffs, California, the epicentre of […]

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Hairy Bikers - Route 66 episode 5

Hairy Bikers – Route 66 episode 5

Route 66 / 4 minutes of reading / / By

Hairy Bikers – Route 66 episode 5 : For the fifth leg of this epic adventure, the bikers are crossing the state of Arizona in search of the Wild West. They start by making a small detour from Route 66, starting in Monument Valley to learn more about this striking place and discover the Navajo Nation. First, they enlist some locals to visit the most iconic landscape in the US, which is also a very sacred land for the Navajo.     They are invited by a local Navajo police officer to meet and eat with his family. It is

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Hairy Bikers - Route 66 episode 4

Hairy Bikers – Route 66 episode 4

Route 66 / 4 minutes of reading / / By

Hairy Bikers – Route 66 episode 4: From burger joints to a cowboy emporium and a chocolatier to a cheesemaker, the bikers explore the small, independently owned restaurants and food producers. The fourth leg of the trip sees them ride from Texas into New Mexico.  – places that have achieved special recognition. Going from Amarillo to Albuquerque and travelling through Santa Fé, they discover that there is more to America than just endless chain restaurants and big-name brands.     They also cook some real favourites: chilli con carne, carnitas with mac and cheese and a grown-up chilli chocolate pie.

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Hairy Bikers - Route 66 episode 3

Hairy Bikers – Route 66 episode 3

Route 66 / 3 minutes of reading / / By

Hairy Bikers – Route 66 episode 3: In Oklahoma City, a classic T-bone steak is followed by a visit to the city’s Vietnamese community to knock up Vietnam’s beefy national dish, pho. On the third leg of their trip, Dave and Si are on the trail of Oklahoma’s famous beef.     After checking out El Reno’s unique onion burger, the Bikers hook up with a couple of fire crews who like to cook – especially brisket. An organic sweet potato farm inspires the Bikers to make sweet potato brownies, before they finish this stretch on a cattle ranch with

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Hairy Bikers - Route 66

Hairy Bikers – Route 66 episode 2

Route 66 / 3 minutes of reading / / By

Hairy Bikers – Route 66 episode 2: on the second leg of their Route 66 adventure, Dave and Si set out to discover what lies beneath the legend of this iconic road – a journey which takes them through three states.     At a biker bar in Missouri they are inspired to go fishing on the Big Piney river, before cooking up a dish of blackened fish and dirty corn for the bar’s regulars. Heading west, they then visit a roadside museum described as a love letter to Route 66. The current owner, like her father before her, is

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Hairy Bikers - Route 66 episode 1

Hairy Bikers – Route 66 episode 1

Route 66 / 3 minutes of reading / / By

Hairy Bikers – Route 66 episode 1: The Hairy Bikers traverse the infamous Route 66, serving up plenty of delicious food along the way. The first helping of this epic adventure runs from Chicago to St Louis and provides a wholesome bite into the story of America, a country built on migration.     Chicago historically drew migrant workers into its supersize meatpacking industry, and with them came a lineup of dishes as diverse as the city’s population. The Bikers discover hickory smoked BBQ meat and a rather soggy Italian beef sub roll, which sees the Bikers adopt a very

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