cooking

MasterChef episode 19 2021 – The Professionals: The semi-final stage continues with the second group of four chefs facing off over two challenges in the hope of making it to finals week.     As in the previous episode, the chefs head to the heart of industrial east London to open a pop-up at a warehouse microbrewery. Working on makeshift workstations with limited equipment and no ovens, they must rise to the challenge and adapt their fine dining style to impress 14 esteemed guests from the world of pop-up kitchens. They have three hours to prepare and deliver one skillful

MasterChef episode 18 2021 – The Professionals: The semi-final stage continues with just eight chefs left in the running for the 2021 title. Tonight, the first four face off over two challenges in the hope of making it to finals week.     Their first challenge sees them cook outside the MasterChef kitchen for the first time as they head to the heart of industrial east London to open a pop-up at a warehouse microbrewery. In recent years, the pop-up scene has exploded in the UK, giving innovative chefs the opportunity to deliver a unique dining experience in dynamic locations.

MasterChef episode 17 2021 – The Professionals: After four weeks of intense competition, the nine strongest and most talented chefs return to the MasterChef kitchen for the semi-final round. They are set the challenge of creating a dish based around their favourite food memory. They have one hour and 15 minutes to produce a knockout dish supported by a culinary story inspired by wonderful times. With emotions running high in the kitchen, at the end of the challenge only the four strongest chefs will go straight through to the next stage of the semi-final.     The five weaker chefs

MasterChef episode 16 2021 – The Professionals: This week’s quarter-final sees the strongest four chefs from heats seven and eight return to face two more demanding challenges.     First, it’s an Invention Test. Marcus and Monica ask the chefs to create a dish based on the theme of cheese. With ten minutes to select their ingredients and 70 minutes to cook, the chefs must act quickly to produce an accomplished dish that balances the bold flavours and textures of cheese. Will they be brave enough to think out of the box? They then undertake the daunting task of cooking

MasterChef episode 15 2021 – The Professionals: Heat eight sees four more professional chefs from around the country attempt to make their mark in the MasterChef kitchen and stake their claim to the coveted title. Only the two strongest performers will go through to this week’s quarter-final.     First they face the Skills Test under the watchful eyes of all three judges. Two chefs face the first test, set by Marcus Wareing. They must demonstrate classical technique and precise fish preparation skills as they prepare and cook squid with a herb vinaigrette on toast with a red wine sauce.