How to train step-over apples

Jim, Carole and George take stock of what has happened in the Beechgrove Garden. The sweet peas have scrambled up the nets and are in full, fragrant flower, strawberries and cherries are being harvested in abundance, and the tomatoes are ripening and reddening.     Carole visits Tap o’Noth, an extraordinary organic market garden at the base of an Aberdeenshire hill, to taste what’s on the menu for the early harvest. And Jim visits Dairsie in Fife to see how 12-year-old Fraser White won the Royal Horticultural Society’s coveted Young Gardener of the Year award for 2017.   The Beechgrove […]