Ireland’s western coast is a land of legends, rich traditions, and an undeniable passion for great food. In this episode of Anna Haugh’s Big Irish Food Tour, celebrated chef Anna Haugh explores the vibrant culinary scene of County Galway. And this time, she’s not alone. She’s joined by none other than Bundee Aki, one of the world’s most formidable rugby stars.
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Few places in the world can stir the soul like Ireland’s rugged west coast, and for wildlife broadcaster Liz Bonnin, County Clare holds a special kind of magic. Though her career has taken her across continents—from the tropical rainforests of South America to the icy landscapes of the Arctic—she always finds herself drawn back to Clare’s untamed beauty. The region’s windswept cliffs, rolling limestone landscapes, and rich biodiversity left a lasting impression on her as a teenager, and now, she’s eager to share its hidden treasures with chef Anna Haugh.
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Anna Haugh’s Big Irish Food Tour enters a captivating realm in Episode 9, where the enchanting North Coast becomes her culinary stage. With boundless enthusiasm, Anna hops onto the train that meanders along one of the island’s most scenic railway routes. This journey, reminiscent of a grand, winding tapestry, leads her to meet the beloved Derry Girls actor Ian McElhinney.
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Vanessa Feltz, a beloved fixture of British television and radio, never misses a chance to trade London’s bustling streets for the rolling green landscapes of Ireland. To her, East Cork isn’t just a getaway—it’s a sanctuary filled with history, natural beauty, and some of the finest food Ireland has to offer. Now, she’s eager to share its culinary magic with chef Anna Haugh, who embarks on a journey to experience the region’s food, traditions, and local way of life firsthand.
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Some moments in sports become legendary, forever etched in the minds of those who witness them. The 1985 Black Ball Final was one such moment. It transformed Dennis Taylor into a snooker icon, making his name known across the world. But before he became a household name, before the dramatic final frame that captivated millions, Dennis was just a young boy growing up in County Tyrone, where family, tradition, and home-cooked meals shaped his early years.
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Ireland is famous for its breathtaking landscapes, rich history, and warm hospitality, but for comedian Katherine Ryan, the country’s culinary reputation leaves much to be desired. Her childhood memories of Irish food are anything but appetizing—over-boiled vegetables, bland stews, and a distinct lack of seasoning. However, renowned chef Anna Haugh is determined to change that perception. In the first episode of Anna Haugh’s Big Irish Food Tour, the two set off on a mouthwatering adventure through Cork, Ireland’s foodie capital.
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