Mary Berry – Love to Cook episode 6: Mary cooks up four delicious recipes that prove watching the pennies does not mean having to sacrifice flavour. She presents a sumptuous crab courgetti spaghetti dish which uses tinned fish at a fraction of the cost of fresh, a sausage spinach filo swirl with an inventive way to stretch six sausages to …
Mary Berry – Love to Cook episode 5: Mary has spent most of her life teaching new cooks foolproof recipes. She shows us recipes that will build confidence in the kitchen, including an easy stir-fry hoisin chicken, a mouthwatering salmon and dill burger that even the most inexperienced cooks can master, and the secrets behind her best ginger biscuits. But …
Mary Berry – Love to Cook episode 4: For Mary, cooking is so much more than assembling ingredients; it’s a way of showing her family and friends that she cares. Mary teams up with her daughter Annabel as they head to Carmarthen Bay to meet forager Craig Evans. Armed with his vast knowledge of edible plants, they indulge in their …
Mary Berry – Love to Cook episode 3: Mary meets those who get great pleasure out of cooking for a crowd. In Liverpool, she joins the remarkable team from Homebaked Bakery, a goal kick away from Liverpool FC’s stadium, who take on the job of feeding fans on match day. Ten years ago, the century-old bakery risked being demolished, but …
Mary Berry – Love to Cook episode 2: One of the greatest pleasures of food is that there are always ideas and ingredients to discover, and Mary never tires of exploring new ways to cook and eat. Times are changing, and in recent years, the popularity of plant-based foods has grown immensely. In this episode, Mary meets father and son …
Mary Berry – Love to Cook episode 1: For Mary, there is nothing better than cooking dishes from ingredients she has grown. From herbs balanced on a windowsill to vegetables in a patch of garden, what can beat the joy of making delicious recipes from the fruits of your own labour? In this episode, Mary shows that we …