Organic farming



Rick Stein’s Food Stories episode 15 - West Country

Rick Stein’s Food Stories episode 15 – West Country

Rick Stein’s Food Stories episode 15 – West Country: In the final episode of his culinary journey across the UK, Rick Stein returns to where it all began—his beloved West Country. The region, rich in tradition and brimming with a passion for good food, is where Rick feels most at home. It’s a place where the past and present converge, creating a vibrant food scene that continues to inspire chefs, food producers, and enthusiasts alike. Rick’s exploration of the West Country isn’t just a homecoming; it’s a celebration of the area’s rich agricultural heritage and the innovative spirit of its

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Countryfile - Lambing Special

Countryfile – Lambing Special

Countryfile – Lambing Special: The arrival of spring is heralded by a delightful event across the United Kingdom – the birth of millions of lambs in the lush countryside. Charlotte Smith ventures to the captivating Outer Hebrides, where she meets Archie, a remarkable teenage farmer. Despite his tender age of 17, this determined young man already manages a sprawling 600-acre farm on the picturesque island of North Uist. Meanwhile, in the Scottish Borders, Paralympian Sammi Kinghorn returns home to assist with lambing on her family’s farm. This enchanting landscape, steeped in a rich farming tradition, is where she nurtured her

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