The Edible Garden episode 6 – The Winter Larder
The Edible Garden episode 6 – The Winter Larder: Alongside courgettes, squashes and kale, Alys grows Jerusalem artichokes to harvest when the rest of the garden sleeps. Alys Fowler attempts to avoid shop-bought fruit and vegetables and live off her own, home-grown produce, all from her tiny terraced back garden. It’s no easy task because Alys doesn’t want to turn […]
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