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Coast to Coast Food Festival episode 14

Coast to Coast Food Festival episode 14

Coast to Coast Food Festival episode 14: Sean Fletcher explores the annual Neath food festival and finds out whether traditional or exotic Welsh cakes are more popular among the visitors. Food journalist Leyla Kazim reveals secrets of tomato growing on a large and small scale, while farmer Jim Smith gets stuck into making marmalade. Ryan Hand tries an experiment to find out whether there is such a thing as ‘brain food’.       Neath Food Festival is an annual event held in the town of Neath, Wales, celebrating the region’s culinary scene. The festival showcases the best of Neath’s […]

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Coast to Coast Food Festival episode 4

Coast to Coast Food Festival episode 4

Coast to Coast Food Festival episode 4: Sean Fletcher and Edith Bowman explore Cockermouth’s food festival, meeting passionate food producers and getting tips on homemade pitta bread from a MasterChef winner. Cookery writer Michaela Chiappa discovers how seaweed is being harvested for food, and chef Julie Lin gets the low down on low-fat, semi-skimmed and full-fat milk. Chef Suzie Lee reveals how top chefs are getting creative as they reduce food waste.     Cockermouth, a charming market town situated in the western part of the Lake District National Park, is known for its stunning landscapes, rich history, and vibrant

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