In Tom Kerridge's Best Ever Dishes ep.4: Tom believes that we should cook and eat good food no matter what day of the week it is, so he's got some incredible fuss-free dishes that are quick to make without compromising on flavour, like lemon pepper chicken - a whole meal in one pan that saves on the washing up.      He shows us how to spice up traditional lamb chops by giving the Barnsley chop a north African…