recipes

Nadiya’s American Adventure episode 2 – California: Nadiya Hussain continues her tour of America’s culinary melting pot in California.     She starts just a stone’s throw from downtown Los Angeles, in a Latino neighbourhood, home to an authentic Central American night market. Here she find the country’s newest arrivals, on the first step of their American dream, cooking up a taste of home: delicious Guatemalan stuffed chilies and, from El Salvador, thick corn tortillas with spicy salsa. In LA’s trendy arts district, Nadiya meets Wes Avila, whose gourmet tacos are redefining modern Californian cuisine. She meets Wes’s father, who

Nadiya’s American Adventure episode 1 – Louisiana: Nadiya Hussain has always been fascinated by America, home to more immigrants than any other country, and with some of the most vibrant food on the planet. She wants to find out more about this culinary melting pot, so sets out to explore two states she has always dreamt of visiting, Louisiana and California.     Nadiya’s Louisianan food adventure starts in New Orleans, whose strategic position at the mouth of the Mississippi Delta has attracted newcomers for centuries from as far as Europe, the Caribbean and more recently from Vietnam. Nadiya arrives