Rick Stein: From Venice to Istanbul ep.2
gastronomic road trip

Rick Stein: From Venice to Istanbul ep.2

Rick Stein embarks on a new gastronomic road trip from Venice to Istanbul through the countries of the former Byzantine Empire – a melting pot of east and west.



 


 

The chef continues his gastronomic road trip from Venice to Istanbul taking in the countries of the former Byzantine Empire – a renowned melting pot of East and West. This instalment finds the gastronome in the city of Ravenna, where he discovers Piadinas, a thin Italian flatbread street food dating back to Roman times. He then crosses the Adriatic Sea to Croatia – a first for Rick – and a gets a chance to discover new a wealth of dishes such as pasticada, goat stew with peas and lamb peka.

Summary
Rick Stein: From Venice to Istanbul ep.2
Title
Rick Stein: From Venice to Istanbul ep.2
Description

The chef continues his gastronomic road trip from Venice to Istanbul taking in the countries of the former Byzantine Empire.