Culinary traditions

Rick Stein’s Food Stories episode 15 - West Country

Rick Stein’s Food Stories episode 15 – West Country

Rick Stein’s Food Stories / 10 minutes of reading / / By

Rick Stein’s Food Stories episode 15 – West Country: In the final episode of his culinary journey across the UK, Rick Stein returns to where it all began—his beloved West Country. The region, rich in tradition and brimming with a passion for good food, is where Rick feels most at home. It’s a place where the past and present converge, creating a vibrant food scene that continues to inspire chefs, food producers, and enthusiasts alike. Rick’s exploration of the West Country isn’t just a homecoming; it’s a celebration of the area’s rich agricultural heritage and the innovative spirit of its […]

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Nadiya's Simple Spices episode 3

Nadiya’s Simple Spices episode 3

Nadiya’s Simple Spices / 13 minutes of reading / / By

Nadiya’s Simple Spices episode 3 – Nadiya, a culinary aficionado with deep-rooted traditions, offers an exquisite range of dishes that epitomize her rich heritage. This vibrant collection of family favorites, perfected over the years, is crafted to enhance any dining experience, be it a grand celebration or an intimate gathering. Among her beloved recipes is an authentic chicken curry, a flavorful masterpiece drenched in the essence of aromatic whole spices. This particular dish holds a special place in her heart, having been cherished and meticulously passed down through countless generations of her family. Equally captivating is the cumin and dill-infused

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Coast to Coast Food Festival episode 14

Coast to Coast Food Festival episode 14

Cooking Show, Travel / 6 minutes of reading / / By

Coast to Coast Food Festival episode 14: Sean Fletcher explores the annual Neath food festival and finds out whether traditional or exotic Welsh cakes are more popular among the visitors. Food journalist Leyla Kazim reveals secrets of tomato growing on a large and small scale, while farmer Jim Smith gets stuck into making marmalade. Ryan Hand tries an experiment to find out whether there is such a thing as ‘brain food’.       Neath Food Festival is an annual event held in the town of Neath, Wales, celebrating the region’s culinary scene. The festival showcases the best of Neath’s

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