The nation’s top chefs compete for the chance to cook at an incredible four-course banquet.

Read more about the article Great British Menu episode 18 2019 – SW – Judging
Great British Menu episode 18 2019

Great British Menu episode 18 2019 – SW – Judging

In Great British Menu episode 18 2019: today the two remaining south west chefs must cook their four-course menus again. But will they take on board their veteran’s advice as they serve their tributes to Britain’s music success?     The chefs need to impress the esteemed judges: food writer Matthew Fort, restaurateur Oliver Peyton and broadcaster and cook Andi Oliver - as well as a guest judge - one of the pop stars the banquet will celebrate. Today they…

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Read more about the article Great British Menu episode 17 2019 – SW – Mains and Dessert
Great British Menu episode 17 2019

Great British Menu episode 17 2019 – SW – Mains and Dessert

In Great British Menu episode 17 2019: the chefs are halfway through the south west heat. Today they present their mains and desserts to veteran Daniel Clifford, aiming to secure a place at Friday’s judges’ chamber.     Emily’s David Bowie-inspired dish celebrates Britain’s food heroes and she is using Cornish duck meat from her local producer that she pairs with grilled radicchio and Malbec sauce. Joe has sourced his ingredients locally too – using hay from his family farm…

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Great British Menu episode 16 2019 – SW – Starter and Fish

In Great British Menu episode 16 2019 this week it is the heats for the south west. Battling it out for a spot on the banquet menu are three new chefs to the competition who are at the cutting edge of the food scene in the region.     Emily Scott is the chef proprietor of Cornwall’s renowned St Tudy Inn, a firm believer in fuss free and paired back food. Her two rivals are from across the sea on…

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Read more about the article Great British Menu episode 15 2019 – Scotland: Judging
Great British Menu episode 15 2019

Great British Menu episode 15 2019 – Scotland: Judging

Today in Great British Menu episode 15 2019: the two remaining Scottish chefs must cook their four courses again, but this time they need to appeal to four new palates: food writer Matthew Fort, restaurateur Oliver Peyton, broadcaster and cook Andi Oliver, plus a celebrity guest judge.     Today they are joined by popstar Keisha Buchanan – former member of one of Britain’s most successful girl bands, The Sugababes. So whose menu honouring British music success will take them…

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Read more about the article Great British Menu episode 14 2019 – Scotland: Main & Dessert
Great British Menu episode 14 2019

Great British Menu episode 14 2019 – Scotland: Main & Dessert

In Great British Menu episode 14 2019: it is the halfway point in the competition. The chefs cook their mains and desserts, each battling to produce smash hit dishes that wow their veteran. For her main, Lorna is confident her lamb dish With A Little Help From My Friends, dedicated to supportive friends, is a celebratory dish fit for the banquet. Ben is also using lamb for his Bass Notes and Beats, paying tribute to his favourite ‘old school’ drum…

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