In Impressionists episode 2: explore the life and works of the great painter Claude Monet, who is often described as the founding figure of the Impressionist movement. Tim Marlow discusses how the Impressionist movement was formed and how its members shocked the establishment. Impressionists and their circle have become the international superstars of Western painting. But whilst their […]
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Could the power of fake pills- placebo- be used to treat some of our most common medical complaints? To find out, Dr Michael Mosley embarks on Britain’s largest ever trial to investigate the placebo effect. He is heading to Blackpool to gather 117 people suffering from backache – one of the leading types of chronic pain – before trying to
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This time Garden Rescue episode 6 2019 is in sunny Southsea on the south coast. Christine has lived in her home for many decades and it used to boast a beautiful garden, planted and lovingly tended by Christine’s late husband. Since his passing, Christine’s daughter Tracey and her family have moved into the main house, and Christine has taken up
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Impressionists episode 1 – Édouard Manet: impressionists and their circle have become the international superstars of Western painting. But whilst their popularity is greater than ever, it is easy to forget the revolutionary nature of the Impressionists’ art. In this series, Tim Marlow takes us on a journey through the great art movement of the late nineteenth-century and explores some
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From Space episode 3 – Colourful Planet: cameras in space tell stories of life on our planet from a brand new perspective. From space, Earth is a kaleidoscope. Turquoise plankton blooms trigger a feeding frenzy, China turns yellow with rapeseed flowers, and mysterious green lights appear in the ocean.
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In Garden Rescue episode 5 2019: team has been called in by a young family in Fishponds, Bristol, to create a garden to unwind in after work. Zoe and Jonny are dedicated charity workers who want and need a sanctuary spot to relax away from their emotionally challenging work. They also want the designers to find a way
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In 1834 Britain abolished slavery, a defining and celebrated moment in our national history. What has been largely forgotten is that abolition came at a price. The government of the day took the extraordinary step of compensating the slave owners for loss of their ‘property’, as Britain’s slave owners were paid 17bn GBP in today’s money, whilst the slaves received
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In Gardening Australia episode 14 2019: we are celebrating our 30th Birthday with another dive into the archives! We are looking back on some of the most popular My Garden Path series in an exploration of gardens, gardeners and plant lovers alike. Gardening Australia has always provided practical, trustworthy and credible gardening advice to inspire and entertain. Join
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Asian Salad & Chicken Noodles In Jamie’s Quick and Easy Food episode 5 2019: Jamie Oliver cooks an Asian tuna steak salad; a hearty ale barley lamb shank; a speedy sweet and sour chicken noodles; and a revamped duck and orange salad. Jamie Oliver returns with more simple but mouth-watering recipes. These crazy-delicious recipes are so quick
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In Gardeners World episode 9 2019: with Monty away for a week, this episode of Gardeners’ World is based at Adam Frost’s garden in Cambridgeshire and he gets to grips with planting up his gravel garden with spring colour, sows some unusual vegetables and starts work on a new project. Carol Klein is in Surrey where she is
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In Great British Menu episode 21 2019: today the two remaining chefs from Wales must cook their four-course menus again. But will they take on board their veteran’s advice as they serve their tributes to Britain’s music success? The chefs need to impress the esteemed judges – food writer Matthew Fort, restaurateur Oliver Peyton and broadcaster and cook
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In Great British Menu episode 20 2019: the chefs are halfway through the Wales heat. Today they present their musically-inspired mains and desserts aiming to secure a place at Friday’s judges’ chamber. Andy is cooking venison in celebration of his favourite band, Oasis. He accompanies the loin with rhubarb and beetroot ketchup, black pudding puree, pickled beetroot and
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