Better Homes and Gardens episode 1 2022: Joh and Charlie visit Rosedale Farm and give you some home styling tips, Adam renovates a home entry area. Karen makes red braised pork. Ed makes chicken lo mein. See Australia’s number one lifestyle program bringing viewers fresh and inspiring ways to makeover their home, the latest in design and craft, […]
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The Great Garden Revolution episode 4: In an episode dedicated to kitchen gardens and growing vegetables, herbs and fruit, the team come to the aid of two chefs in Wakefield who need a hand getting started at growing their own produce. Poppy Okotcha demonstrates which vegetables grow well in the same plots, Joel Bird plants a bee highway and creates
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The Great Garden Revolution episode 3: Joel Bird creates an incredible teaching shed with a front that’s covered in habitats for wildlife, while Poppy Okotcha creates sensory beds and vertical planting that’s perfect for any smaller garden. The team also visit the Hanifs, who live in the middle of Birmingham, but want to create a forest school that the whole
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The Great Garden Revolution episode 2: The experts focus on wild gardens that celebrate nature. Poppy Okotcha creates a wild planting design that requires little maintenance, Joel Bird demonstrates how to make a living tipi, and Bruce Kenneth builds a table with its own herb patch and built-in bar. The team also visits a family in the Pennine hills looking
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The Great Garden Revolution episode 1: Designer Joel Bird, ecological gardener Poppy Okotcha and craftsman Bruce Kenneth help us revolutionise our outdoor space and inspire us to get out into our gardens. A trio of three gardeners will take us by our grubby, soil-covered hands in a new series aimed at building upon a new-found love of our
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Gardeners World episode 4 2020: Adam Frost is in his garden providing inspiration and discussing all the essential gardening jobs for this weekend. The Gardeners’ World team present seasonal highlights from across the country, visiting stunning gardens, meeting the gardeners and finding out their secrets of success. Gardening show packed with good ideas, tips, advice from experts and
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The Edible Garden episode 6 – The Winter Larder: Alongside courgettes, squashes and kale, Alys grows Jerusalem artichokes to harvest when the rest of the garden sleeps. Alys Fowler attempts to avoid shop-bought fruit and vegetables and live off her own, home-grown produce, all from her tiny terraced back garden. It’s no easy task because Alys doesn’t want to turn
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The Edible Garden episode 5 – Flowers and Herbs: In Alys’s pretty but productive backyard, she grows flowers and herbs for many reasons. Alys Fowler attempts to avoid shop-bought fruit and vegetables and live off her own, home-grown produce, all from her tiny terraced back garden. It’s no easy task because Alys doesn’t want to turn her garden into an
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The Edible Garden episode 4 – Juicy Fruits: Alys Fowler attempts to avoid shop-bought fruit and vegetables and live off her own, home-grown produce, all from her tiny terraced back garden. It’s no easy task because Alys doesn’t want to turn her garden into an allotment, so she’s growing her fruit and vegetables among her flowers. Alys will
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The Secret History of the British Garden episode 4: Monty Don concludes his journey through Britain’s gardening heritage by looking at how the nation’s gardens have evolved over the last hundred years. He looks at the profound effect that two world wars had on attitudes to gardens and gardening. Today, gardening is one of Britain’s most popular pastimes
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The Edible Garden episode 3 – Roots and Leafy Greens: In the challenge of turning a small urban backyard into a beautiful and edible garden, root crops and leafy greens are the mainstays. Alys Fowler attempts to avoid shop-bought fruit and vegetables and live off her own, home-grown produce, all from her tiny terraced back garden. It’s no
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The Secret History of the British Garden episode 3: On his journey through 400 years of British gardens, Monty explores the extraordinary transformations that occurred throughout the 19th century. As a result of an expanding empire, scientific and technological innovation and social change, British gardens became more exotic, more colourful and more widely accessible than ever before. Monty
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