In Mary Berry Everyday episode 4 : is indulgence at its best with Mary’s mouthwatering dishes that give the everyday a lift with lashings of naughtiness. Treats are in store as Mary pursues the history of the great British pie and tempts us with the secret to an easy sticky toffee pud. Mary Berry celebrates the everyday food …
In Mary Berry Everyday episode 2: Mary Berry celebrates the everyday food and ingredients she has always loved to cook. Mary shares inspiring everyday dishes full of wholesome goodness, from her secret tip for a rich bolognese to a heartwarming soup. She dons a white suit and tries her hand at beekeeping, collecting fresh honey to make a …
In Mary Berry’s Easter Feast Ep.2 Mary shares her favourite Easter recipes and takes a look at how Christian communities celebrate Easter with special food.
In the series finale, Mary cooks dishes inspired by her home and family. No matter how busy Mary is, her top priority is to have the family round for a meal and three generations of Mary’s family visit her in the kitchen and get involved with the cooking. To start, a delicious Malay fried rice. It’s Mary’s husband …
Mary Berry takes inspiration from the great British tradition of growing your own on the allotment. Like many others, Mary’s father turned his flowerbeds over to growing veg for the war effort and ever since then, Mary has been hooked on growing her own fruit and vegetables.
In Mary Berry’s Absolute Favourites Ep.3, Mary takes inspiration from the herb garden.
In Mary Berry’s Absolute Favourites Ep.2 , Mary is inspired by her love of the great British countryside. She begins by preparing some mushroom Scotch eggs.
In this delightful six-part series, the nation’s best-loved home cook draws on her wealth of cookery know-how to share a selection of her absolute favourite recipes.
Mary has shown us how to cook Sunday lunches, afternoon teas and dinner parties. Now, in the final episode of the series, it’s a summer party.
Mary Berry is throwing a casual weekday supper. With lots of clever tips for making life easy in the kitchen, she reveals dishes made for sharing around the kitchen table with a few close friends.
First up is a Thai chicken curry, perfect for a party and all people need is a fork and a bowl. Mary loves a classic dish, and what better way to showcase this than with her ham hock terrine.
Mary shares her foolproof recipes for those days when you are simply run off your feet. Her mantra is ‘get organised and try to do things ahead’, and the dishes she prepares in this episode are ones you can get together in no time.