Bake Off: The Professionals episode 3 2021: It’s chocolate week and the teams must master perfection in a surprise challenge, before constructing mechanical showpieces, complete with chocolate bons bons and a moving part
Tom Allen and Liam Charles present as the pastry chefs take part in chocolate week. First they must combine chocolate and one of Benoit Blin’s favourite ingredients, without any recipes to hand. Then the chefs are challenged to create mechanical chocolate showpieces, along with 48 bon bons that include a moving part, inspired by robots.
Bake Off: The Professionals episode 3 2021
Bake Off: The Professionals (previously Bake Off: Crème de la Crème from 2016–2017) is a British television baking competition featuring teams of professional pastry chefs pit against one another through two different challenges. It is a spin-off from The Great British Bake Off, and its first episode was screened on BBC Two on 29 March 2016. The eight-episode first series of the programme was presented by Tom Kerridge, with Benoit Blin, Cherish Finden and Claire Clark serving as judges.
The second series was presented by Angus Deayton, but Claire Clark did not return as a judge. The third series moved to Channel 4 to join The Great British Bake Off after the BBC declined to renew the series. The Channel 4 series has been renamed Bake Off: The Professionals, and is presented by comedian Tom Allen and former contestant on the main series, Liam Charles.
The first series was won by the Squires Kitchen Cookery School team led by Mark Tilling, followed by a team of military chefs led by Liam Grime, a team from London Hilton Park Lane with Emmanuel Bonneau, Thibault Marchand and Erica Sangiorgi from Kimpton Fitzroy London Hotel, and Laurian Veaudor and Thibault Courtoisier from Cocorico Patisserie.