Coast to Coast Food Festival episode 9

Coast to Coast Food Festival episode 9

Coast to Coast Food Festival episode 9: Sean Fletcher explores the food market in Hay-on-Wye, getting tips on growing food and finding out the secret to making fudge. Chef Julie Lin discovers bargains in world food stores and supermarket aisles, and food journalist Leyla Kazim lifts the lid on smoothies. Ryan Hand finds out how to get wood-fired pizza perfection in an oven.




Hay-on-Wye is a charming little town nestled in the heart of Wales. Known for its abundance of secondhand bookshops and picturesque streets, it’s also home to a thriving food market that offers a unique culinary experience for visitors. Whether you’re a local looking for fresh produce or a food enthusiast searching for new flavors, the food market in Hay-on-Wye has something for everyone.



Food festivals in the UK are becoming increasingly popular, providing a unique opportunity to discover local cuisine and regional produce. These events showcase the very best in British food, from artisan cheeses to fresh seafood and succulent meats. With a range of workshops and demonstrations by celebrity chefs, foodies can learn new skills and techniques to take home to their own kitchens. Family-friendly activities such as face painting, storytelling, and cookery workshops keep the little ones entertained too. So whether you’re a seasoned foodie or just looking for a fun day out, a food festival in the UK is the perfect way to indulge in the flavors of the region.


Coast to Coast Food Festival episode 9


The Variety of Food Vendors

One of the best things about the food market in Hay-on-Wye is the variety of food vendors available. From classic Welsh delicacies to international street food, there’s something for everyone. Whether you’re in the mood for a hearty breakfast, a light snack, or a full meal, you’ll find it here.

One of the standout vendors is the Welsh Venison Centre, which offers high-quality, locally sourced venison. They sell everything from venison burgers to sausages, and their products are sure to satisfy any meat lover’s cravings. Another popular vendor is the Hay Charcuterie, which specializes in cured meats and sausages made from locally raised pigs. Their chorizo and salami are particularly delicious.

For those with a sweet tooth, the market has plenty of options. The Old Market Street Bakery sells a variety of freshly baked goods, including bread, cakes, and pastries. Their cinnamon buns are a must-try. For something a little different, check out the Crepe Escape, which serves up sweet and savory crepes with a variety of fillings.

The Atmosphere

The food market in Hay-on-Wye is not just about the food; it’s also about the atmosphere. The market takes place in a historic market hall, which adds to the charm and character of the experience. The market is bustling and lively, with vendors calling out to customers and delicious smells wafting through the air.

Hay-on-Wye market is also a great place to meet and chat with locals. Many of the vendors are passionate about their products and are happy to share their knowledge and expertise with customers. They may even give you some tips on what to see and do in the town.

The Local Produce – Coast to Coast Food Festival episode 9

One of the standout features of the food market in Hay-on-Wye is the emphasis on local produce. Many of the vendors use ingredients sourced from the surrounding area, including fresh fruit and vegetables, locally raised meat, and artisanal cheeses. This not only supports local businesses but also ensures that the food is fresh and of the highest quality.

One vendor that embodies this ethos is the Hay Deli, which sells a variety of local cheeses, chutneys, and preserves. Their cheese selection is particularly impressive, with options ranging from mild and creamy to sharp and tangy. Another vendor worth checking out is the Haygrove Evolution, which sells fresh produce grown on their farm just outside of town. Their strawberries and raspberries are particularly delicious.

In conclusion, the food market in Hay-on-Wye is a must-visit for anyone in the area. With its variety of food vendors, lively atmosphere, and emphasis on local produce, it’s a unique and enjoyable experience. So, next time you’re in town, be sure to stop by and sample some of the delicious offerings.

In Coast to Coast Food Festival episode 9 you will find answers to this questions:

  • What is the food market in Hay-on-Wye like?
  • What are some of the standout vendors in Hay-on-Wye’s food market?
  • What is the atmosphere like at Hay-on-Wye’s food market?
  • What is the importance of local produce at Hay-on-Wye’s food market?


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